CaBoom! Texas Chili
Brown & drain desired amount of meat For each pound of meat Stir in 3 Tablespoons of CaBoom! Chili Fixins' and 1 cup of water. Mix well and simmer for 5 minutes. Add 1 jar of CaBoom! Picante Sauce for each pound of meat. The hotter the salsa, the hotter the chili! Simmer for 10 minutes and Enjoy!
Note: Texas Style chili has no beans, but if you like beans,
add 1 small can of beans for each pound of meat prepared.
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