Irazu Volcanic Pepper Sauce produces hot sauces, spicy ketchup, and Caribbean mustard, all made with fresh Costa Rican produce and no pepper extract. Irazu refers to their hot sauces as pepper sauces due to their thick and pulpy consistency as a result of real chunks of pepper inside. Some people associate hot sauce with being drippy and soupy, but Irazu Volcanic Pepper Sauces are striving to change that misconception.
Irazu Volcanic Pepper Sauce was founded in 2009 and has been periodically adding new flavors to their line ever since based on their own tastes and customer feedback. The name Irazu is from the Irazu volcano in Costa Rica, which is near the pepper farm where the produce in these hot sauces is grown. Irazu's products were developed to be top shelf crushed pepper sauces at an affordable price and are packed by an ISO 9001 certified, Carbon Neutral Certified packer.
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